Gongura Red – 200 Seeds

Specifications of Gongura Red Seeds

Gongura Red (Sorrel) is a leafy vegetable known for its tangy taste and nutritional benefits. It is popular in Indian cuisine, particularly in Andhra Pradesh and Telangana. These open-pollinated seeds allow for continuous cultivation and harvesting.

Benefits / Uses of Gongura Red

• Rich in vitamins A, C, and iron
• Known for its antioxidant properties
• Adds a distinct flavor to various dishes like Gongura Pachadi and Gongura Pickle